{"product_id":"marcom-cleaning-and-sanitizing-in-food-processing-and-handling-environments-sanitizing-usb-training-program","title":"MARCOM Cleaning and Sanitizing in Food Processing and Handling Environments... Sanitizing USB Training Program","description":"\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003ch2\u003eMARCOM Cleaning and Sanitizing in Food Processing and Handling Environments... Sanitizing USB Training Program\u003c\/h2\u003e\n\u003cp\u003eWhile \"cleaning\" is an important first step in protecting food products from contamination, \"sanitizing\" is what rids surfaces and equipment of harmful microorganisms. So MARCOM’s course on “Cleaning and Sanitizing” helps employees understand the importance of sanitizing and how to do it effectively.\u003c\/p\u003e\n\u003cp\u003eThis MARCOM training course is built for safety and compliance training in food processing and handling facilities. It is available from Rescue Supply in the formats listed on this page, so training managers can choose the delivery format that fits their facility and document the training their employees complete.\u003c\/p\u003e\n\u003ch4\u003e\u003cb\u003eKey Benefits:\u003c\/b\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eWhat the sanitizing process does and why it's important:\u003c\/b\u003e covered in depth as part of this MARCOM training course.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVarious methods that can be used to sanitize:\u003c\/b\u003e covered in depth as part of this MARCOM training course.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eChemicals that are used for sanitizing, and how to determine which one to use:\u003c\/b\u003e covered in depth as part of this MARCOM training course.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eHow to prepare a surface for sanitizing:\u003c\/b\u003e covered in depth as part of this MARCOM training course.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBasic sanitizing procedures that employees can use in their facilities:\u003c\/b\u003e covered in depth as part of this MARCOM training course.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eTopics covered include:\u003c\/b\u003e What the sanitizing process does and why it's important; Various methods that can be used to sanitize; Chemicals that are used for sanitizing, and how to determine which one to use; How to prepare a surface for sanitizing; Basic sanitizing procedures that employees can use in their facilities.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eUSB Program:\u003c\/b\u003e The USB program delivers the same full-length training course on USB media for playback on computers and compatible displays without a DVD player, and includes the leader's guide, training certificate, scheduling and attendance forms, and an employee quiz used to document the session.\u003c\/p\u003e\n\u003ch4\u003e\u003cb\u003eSpecifications:\u003c\/b\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eManufacturer: MARCOM\u003c\/li\u003e\n\u003cli\u003eUSB Program SKU: MARC-VFDS415UEM (MARCOM part VFDS415UEM)\u003c\/li\u003e\n\u003cli\u003eProgram running time: 21:00\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MARCOM","offers":[{"title":"Default Title","offer_id":68074648305908,"sku":"MARC-VFDS415UEM","price":229.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2304\/8155\/files\/fds_415_thumbnail_nologo_en.jpg?v=1794069286","url":"https:\/\/rescue-supply.com\/products\/marcom-cleaning-and-sanitizing-in-food-processing-and-handling-environments-sanitizing-usb-training-program","provider":"Rescue Supply","version":"1.0","type":"link"}